Deserts

Sticky Ginger Cake

Sticky Ginger Cake

 

Prep Time Cook Time Total Time
   

 

Recipe Category Cuisine
Course: Main Course Cuisine: American

 

 

What do we need?

 

Ingredients

Ingredients:

  • 240g self-raising flour
  • 90g caster sugar
  • One tsp bicarbonate of soda
  • One tsp baking powder
  • Two tsp ground ginger
  • 240ml plant milk mixed with two tsp of apple cider vinegar
  • 70ml vegetable oil
  • 60g stem ginger, chopped with five tbsp of the syrup

 

 

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